This easy and probiotic-rich recipe for fermented red cabbage is made with just a few ingredients. Also known as red or purple sauerkraut, this easy Lacto-fermented condiment is perfect for beginners.| Little Home in the Making
If you're looking for more ways to preserve your vegetables, you have to try fermenting! These fermented jalapeno peppers are delicious, and SO easy to make with just a few simple ingredients.| Little Home in the Making
This easy and delicious recipe for fermented apples is probiotic rich, easy to make, and ready to go in just 48 hours!| Little Home in the Making