Rice Paper Wrapped Enoki Mushroom - Veggie Anh
Random snack that I came up with while using my leftover ingredients, but it works so heavenly. Spice up your tastebud with this savoury, crunchy yet chewy snack. So easy yet delicious!| Veggie Anh
Random snack that I came up with while using my leftover ingredients, but it works so heavenly. Spice up your tastebud with this savoury, crunchy yet chewy snack. So easy yet delicious!| Veggie Anh
Rice Paper Noodles put a creative twist on traditional rice noodles. Chewy, delicious and paired with a spicy peanut satay sauce!| Veggie Anh
These Vietnamese Pizzas use rice paper as a pizza base and add delicious toppings, making it a perfect lunch or snack option.| Veggie Anh
These Rice Paper Pancakes put a Vietnamese twist on Korean vegetable pancakes. Easy to prepare, crispy, and incredibly delicious.| Veggie Anh
Rosé Tteokbokki are Korean rice cakes simmered in a creamy pink sauce. A delicious and comforting snack made from plant-based ingredients.| Veggie Anh
Rice Paper Tteobokki are Korean rice cakes made with Vietnamese rice paper. A classic Korean comfort dish made with a twist!| Veggie Anh
These innovative vegan rice paper croissants are vegan, gluten-free and crispy on the outside while soft and chewy on the inside.| Veggie Anh
These Vegan Chicken Drumsticks are a plant-based creation using rice papers and jackfruit. This results in meaty textures and savory flavor.| Veggie Anh
Fried Spring Rolls is a staple in Vietnamese cuisine. It is served with plenty of fresh herbs and a flavorful dipping sauce 🌿| Veggie Anh
Vibrant, heavenly fresh spring rolls paired with a bomb peanut sauce dipping sauce that will keep you coming back for more!| Veggie Anh
Vietnamese Rice Paper Dumplings use rice papers to replicate the dumpling wrapper, filled with savory mushrooms and tofu skin.| Veggie Anh
