These waffles are fluffy with crispy edges, only use pantry staple ingredients, and fill the house with the aroma of fall!| Joy to the Food
With creamy cottage cheese and protein pancake mix, these 3 ingredient protein pancakes are a super easy recipe that packs in 34g of protein per serving.| Joy to the Food
This no-bake eggless pumpkin pie recipe has creamy coconut, festive ginger, and a graham cracker crust that makes it ready in a jiff!| Joy to the Food
This Chocolate Peppermint Tea Latte is delicious and ready in 5 minutes. With only 3 ingredients, it’ll be your go-to cozy winter drink!| Joy to the Food
Learn six common ingredients that serve as egg substitutes for baked goods and let our conversion tool do the substitution math for you!| Joy to the Food
My 3-ingredient pumpkin pancakes are my favorite way to start the day. These fluffy pancakes are perfect for a fall brunch or breakfast and can be customized with whatever mix-ins and toppings you like!| Joy to the Food
Whether you're short or time or short on ingredients, these 3-ingredient Greek yogurt pancakes are super fast to make, delicious, and made with simple ingredients!| Joy to the Food
Why eat a regular bagel when you can eat air fryer high protein pumpkin bagel bites dipped in a high protein, creamy dip? These bagel bites are ready in just 10 minutes in the air fryer, and blended cottage cheese is used to boost protein. Rolled in cinnamon and sugar, I know you're going to love this snickerdoodle-style bagel bite!| Joy to the Food
Made with rich hot chocolate powder, this 3-ingredient chocolate banana mug cake is a household favorite. Easy to make and kid-friendly too!| Joy to the Food
Mika Kinney is a food writer, photographer, recipe developer, and co-founder of Joy to the Food and Avocado Foodie.| Joy to the Food