My vegan turkey roast is ideal for a vegan thanksgiving, plant based Christmas or even a vegan Sunday roast! Made from seitan.| School Night Vegan
All the vegan thanksgiving recipes you'll ever need! My pick of THE BEST mains, sides and desserts, guaranteed to fill your family or friends with love and warmth!| School Night Vegan
Crispy vegan cried chicken made from seitan, fried in a traditional southern-style batter with a gentle spicy hint and crunchy texture!| School Night Vegan
My vegan chicken seasoning tastes like roast chicken and is super easy to make! Soy-free, gluten-free and ideal for marinades and broths.| School Night Vegan
My perfect seitan roast is the ideal vegan beef for your next Sunday lunch! All the flavour of a roast dinner, except with vegan meat!| School Night Vegan
My super silky, soft-cooked tofu scramble with a gentle folded egg style texture and deliciously versatile flavour.| School Night Vegan
Classic vegan burger recipe! Super high protein and packed with flavour! Super convincing texture thanks to wheat gluten and soy with beetroot for colour!| School Night Vegan
Delicious, versatile vegan chicken! Vegan meat made from seitan, it's ideal for stir fries, vegan fried chicken and kebabs - you name it!| School Night Vegan
Hey, my name is Richard Makin and I’m the guy behind School Night Vegan. Author of best-selling cook book Anything You Can Cook, I Can Cook Vegan.| School Night Vegan