This gluten-free shakshuka recipe is a healthy and flavorful egg and tomato dish that's easy to make. It's perfect for breakfast, lunch, or dinner and serves 3 people.| Kibitz Spot
Loaded with vitamins, antioxidants, and health benefits, steamed beets are a delicious root vegetable that's super easy to prepare.| Kibitz Spot
Halva is a sweet sesame candy originating in the middle east that is easy to make and naturally gluten-free, and free from dairy, soy, and eggs.| Kibitz Spot
These gluten-free seeded crackers are great for keto, vegan, and dairy-free diets. A hint of rosemary makes them irresistible.| Kibitz Spot
Try our easy-to-cook chickpea flour falafel recipe (gluten-free, dairy-free, and vegan). It doesn’t require any special appliances to make.| Kibitz Spot