Learn all about onions' place in Japanese cuisine, from their history and variations to uses and cutting techniques used in Japanese cooking.| Sudachi
Learn everything you need to know about Japanese chicken karaage! This authentic recipe includes tips to make the crispiest, juiciest and tastiest version of this iconic fried chicken dish!| Sudachi
My name is Yuto Omura, I am the owner of Sudachi, and I develop recipes for this website. You can learn all about me in this post.| Sudachi