Best Tonkatsu (Deep-fried Japanese Pork Cutlet）
Delicious pork cutlets coated with Japanese panko breadcrumbs and deep-fried until crispy and golden, served with a tangy homemade tonkatsu sauce!| Sudachi
Delicious pork cutlets coated with Japanese panko breadcrumbs and deep-fried until crispy and golden, served with a tangy homemade tonkatsu sauce!| Sudachi
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My name is Yuto Omura, I am the owner of Sudachi, and I develop recipes for this website. You can learn all about me in this post.| Sudachi
