Yuk Sung - Classic Chinese lettuce wraps
Yuk Sung, a classic Chinese dish with a fragrant ground meat filling wrapped in crisp lettuce. Packed with veggies and ready in 30 minutes!| The Cinnamon Jar
Chinese chicken on a stick| thecinnamonjar.com
Yuk Sung, a classic Chinese dish with a fragrant ground meat filling wrapped in crisp lettuce. Packed with veggies and ready in 30 minutes!| The Cinnamon Jar
These oven-baked bang bang chicken skewers are sweet, spicy + perfectly charred. Click for the recipe that’ll have everyone asking for more!| The Cinnamon Jar
Try our delicious Khao Pad recipe for a flavourful Thai stir-fried rice dish. Quick, easy, packed with authentic flavours. Only 15min to cook!| The Cinnamon Jar
Try this delectable gyoza sauce recipe to elevate your dumpling game. Tangy, savoury, so easy to make. The perfect dip for gyoza dumplings!| The Cinnamon Jar
Experience the fresh flavours of Japan with a stunning sushi salad. Packed with veggies, protein and sushi rice, a healthy + satisfying meal.| The Cinnamon Jar
Create your own Chinese takeout magic with spicy Singapore-style noodles with prawns. Full of veggies + bursting with authentic flavours!| The Cinnamon Jar
Spicy perfection in 10 min with our easy Sriracha Noodles recipe! A harmonious blend of flavours, quick, delicious and perfectly balanced.| The Cinnamon Jar
This scrumptious rainbow salad recipe with a Chinese-inspired dressing will literally have you eating the rainbow! It features no less than twelve varieties of fruits and veggies, showcasing all their glorious textures and colours on| The Cinnamon Jar
Roasted tenderstem broccoli with parmesan and toasted pine nuts is a simple, yet elegant and flavourful dish, making it the perfect side to compliment almost any main meal. Roasted to perfection in under 15 minutes| The Cinnamon Jar
Welcome to The Cinnamon Jar, your new favourite place to explore the flavours of the globe without ever leaving home! I'm Maretha, a devoted home cook, passionate photographer and slightly obsessed world food enthusiast. My| The Cinnamon Jar
Food safety advice, including guidance on food allergies.| Food Standards Agency
