Baba Ghanoush - A Cedar Spoon
Baba Ghanoush is a delicious, traditional Lebanese dip made from roasted eggplant, garlic, lemon and seasonings.| A Cedar Spoon
Baba Ghanoush is a delicious, traditional Lebanese dip made from roasted eggplant, garlic, lemon and seasonings.| A Cedar Spoon
White Bean Artichoke Dip is a healthy appetizer, snack or spread for sandwiches. White beans, artichokes, lemon juice, olive oil, cayenne pepper, basil and garlic.| A Cedar Spoon
Falafel Vegetable Kabobs is a healthy, plant-based meal. Falafel and a rainbow of vegetables are grilled and served with a tahini sauce. You can use these alongside a big fattoush salad.| A Cedar Spoon
Mediterranean Baked Turkey Meatballs are turkey meatballs mixed with the warm, rich spices of cumin, cinnamon, allspice and cayenne pepper.| A Cedar Spoon
Mediterranean Roasted Vegetables are bursting with the sweet flavors that happen when you roast vegetables. The rainbow of vegetables are seasoned with oregano, thyme and a squeeze of lemon juice.| A Cedar Spoon
Mediterranean Bean Salad packs chickpeas, white beans, your favorite Mediterranean vegetables and feta cheese into one healthy salad and is topped with a light lemony dressing.| A Cedar Spoon
Roasted Red Pepper Hummus - roasted red peppers make a healthy and delicious addition to a traditional Lebanese Hummus recipe.| A Cedar Spoon
Lemon Hummus; similar to classic hummus this lemon hummus is flavorful and great as a spread. It is vegan and healthy!| A Cedar Spoon
This Lebanese Hummus Recipe is a quick and healthy appetizer or snack. This Lebanese favorite pairs nicely with grilled chicken.| A Cedar Spoon
