Use fresh or frozen rhubarb in this simple compote recipe that requires only three ingredients and is ready in just 15 minutes!| Midwest Nice
This rhubarb lemonade recipe uses homemade rhubarb simple syrup and fresh lemon juice to create a refreshing summer drink.| Midwest Nice
A quick and delicious simple syrup recipe delicately flavored with honey and fresh mint. Use it for cocktails, coffee, and more!| Midwest Nice
Using just sugar and water and taking only 5 minutes this homemade simple syrup recipe is great for coffees, cocktails, and more.| Midwest Nice
When you know how to freeze fresh rhubarb it is so much easier to enjoy the flavors of it all year round! Learn how to properly trim, clean, freeze, and store your fresh rhubarb to enjoy in your favorite dessert recipes!| Midwest Nice
Whip up this vanilla simple syrup in no time. Use this liquid sweetener to add real vanilla flavor to cocktails, coffees, and cakes.| Midwest Nice
Amanda is the creative force behind Midwest Nice. She is a passionate home cook and professional food and restaurant photographer.| Midwest Nice