Purple cabbage slaw is transformed on a grill into a super flavorful, no mayo coleslaw. The vibrant colors of the cabbage, carrots, green onion and sesame seeds make a stunning vegetarian side dish or topping.| Two Kooks In The Kitchen
Try a flavorful kale slaw with toasted hazelnuts and charred onions over chicken or salmon for a healthy, low-cal meal. Or toss it with ravioli or tofu for a vegetarian version.| Two Kooks In The Kitchen@ a was a aww)6%)
A simple and vibrant panzanella salad with charred snap peas packs a flavor punch and makes a healthy, versatile two-sides-in one dish. And a pop of color on the plate!| Two Kooks In The Kitchen@ a was a aww)6%)
Once marinated in soy, garlic, Dijon and maple syrup, these marinated pork chops on the grill turn out moist and full of flavor in only 6-8 minutes.| Two Kooks In The Kitchen@ a was a aww)6%)
When cooked right, grilled flank steak is a robust-tasting meat that's great for a crowd. Once marinated, your delicious steak dinner is ready in less than 30 minutes.| Two Kooks In The Kitchen
I found a way to make ground chicken burgers juicy and flavorful. Kick them up a notch with a mango salsa for a great casual weeknight dinner.| Two Kooks In The Kitchen
We're Two Kooks (mom and daughter) sharing recipes and tips for all occasions that are simplified, well-researched and tested, adaptable to your taste, easy to follow and delish.| Two Kooks In The Kitchen