These mini vanilla & white chocolate cream tarts with strawberries and an easy oreo crust are one of the best no bake oreo desserts.| The Hungry Bites
Tempering chocolate doesn't have to be complicated! Learn how to temper chocolate the easy way, in the microwave! All you need is a bowl and a thermometer!| Sugar Geek Show
This homemade cinnamon rolls recipe uses olive oil for extra fluffiness and healthy fats and has the best icing made with melted, gooey white chocolate.| The Hungry Bites
This easy jam tart recipe (Italian crostata di marmellata) has a very simple olive oil crust and comes together in less than 20 minutes!| The Hungry Bites
Don't miss these delicious Italian almond cookies (soft amaretti), made in 3 different flavors with just a few simple ingredients!| The Hungry Bites
The best, moist white chocolate cake recipe in a bundt pan. It is just like a white cake with cocoa butter notes and a white chocolate glaze.| The Hungry Bites
These olive oil and tahini chocolate chunk cookies are soft, chewy, delicious and full of healthy fats. They can also be made vegan!| The Hungry Bites
This Greek milk pie is one of the easiest and most delicious phyllo recipes. It's perfect served as breakfast, brunch, or dessert!| The Hungry Bites
Making a decadent flourless chocolate cake doesn’t have to be intimidating! This simple recipe with just 5 ingredients and no butter will have everyone licking their plates.| The Hungry Bites
Melomakarona are Greek honey spiced cookies usually baked for Christmas. They're made with olive oil, no eggs, no milk, and no butter.| The Hungry Bites
The about me page for Makos, the author of The Hungry Bites. It Includes personal information and a short bio.| The Hungry Bites