This French onion skillet gnocchi is a hearty one-pan meal that's made with jammy caramelized onions, tender toasted gnocchi, and creamy melted Swiss cheese.| Camp.Grill.Eat.
For this easy summer dessert of spiced grilled plums, quartered plums are topped with butter, brown sugar, nutmeg, and orange juice and gently grilled in a foil packet until soft and juicy.| Camp.Grill.Eat.
This camping pasta salad is loaded with fresh tomatoes, marinated artichoke hearts, olives, and red onion, and coated in creamy Italian dressing. It can be made ahead, making it ideal for camping, potlucks, and picnics.| Camp.Grill.Eat.
These 18 vegetarian camping recipes include all the breakfasts, salads, mains, and side dishes you need to eat the rainbow on your next camping trip.| Camp.Grill.Eat.