¡Bienvenidos a todos! Soon it’s Cinco de Mayo and time to party! I’ve created some easy and tasty recipes for you to achieve an authentic atmosphere. Let’s start with Pico de Gallo, fresh salsa or salad, which accompanies any Mexican food in a perfect way. It’s a bit spicy but in a gentle way: it tickles your tongue but doesn’t scorch it.| Low-Carb, So Simple!
Read below the secrets of making this scary looking but yummy low-carb Halloween spread. From the looks you couldn't ever guess how delicious it tastes, especially with my sour cream and chive crackers!| Low-Carb, So Simple!
