This curry noodle salad is a carnival of flavours and textures; tangy, sweet and spicy, tender pasta balanced by crunchy vegetables.| The Cinnamon Jar
Sweet coconut sponge cake soaked in tangy lemon syrup for a tropical twist. Easy to make using pantry staples!| The Cinnamon Jar
The combination of avocado, bacon and feta cheese is a knock-out! No pizza stone needed and no need to double proof the pizza dough.| The Cinnamon Jar
Try our refreshing Rock Shandy recipe! A zesty blend of lemonade, soda water and bitters. Perfect for hot summer days. Cheers me dears!| The Cinnamon Jar
This coconut shake is like a sip of heaven in a glass. Creamy, smooth, and bursting with the sweet, tropical flavour of coconut.| The Cinnamon Jar
This easy tuna pesto pasta recipe is a delicious combination of tuna and aromatic, homemade pesto, perfectly tossed with al dente pasta. It's bursting with fresh flavours, it's filling, simple, yet elegant. The best part| The Cinnamon Jar
An epicurean adventure to: Belgium This indulgent Biscoff milkshake is made with just four simple ingredients: Biscoff cookie spread, creamy vanilla ice cream, double cream and whole milk. It's incredibly easy to make - just| The Cinnamon Jar
An epicurean adventure to: Spain This 5-minute Romesco dip could just be your next star of the show, in fact, we can almost guarantee it. It is Just. So. Good. But, do we expect anything| The Cinnamon Jar
A mug of this Christmas hot chocolate with Bailey's whipped cream is pure bliss! This cosy drink is somewhere between dense Italian hot chocolate and regular cocoa as we know it - thick, velvety and| The Cinnamon Jar
If you're feeling a wave of nostalgia for those camping days when condensed milk coffee was your ultimate treat, then this recipe for iced coffee with condensed milk is here to transport you right back| The Cinnamon Jar