Affiliate Links: In my posts, I may include affiliate links in posts where I recommend equipment and/or ingredients. If you purchase something through one of my affiliate links, I receive a small commission at no extra cost to you. These links are always disclosed at the top of each post. Peak to Plate, LLC is […]| Peak to Plate
I'm an outdoorswoman, Wyoming native, Registered Dietitian, wife, mom of 2 boys, lover of all things food, creative wild game cook, and creator of Peak to Plate!| Peak to Plate
Duck fat potatoes are taken to the next level with crispy smashed baby Yukons and a zesty lemon chive dressing. Golden, crispy, and full of flavor!| Peak to Plate
This modern cooking technique achieves a perfect balance of flavors by gently cooking the duck in its own rendered fat, creating a delectable rendition of traditional duck confit.| Peak to Plate
