How to Make a Flax Egg: A Complete Guide! Learn how to make a basic flaxseed egg replacement as well as variations like flaxafaba.| Alternative Dish
Jumbo Banana Muffins with a nut topping are the vegan breakfast of your dreams! This bakery style recipe makes 6 fluffy and moist muffins.| Alternative Dish
The best Vegan Protein Powder Waffles are light and fluffy. This quick & easy recipe is ready in 10 minutes for a high-protein breakfast!| Alternative Dish
Maple Vanilla Granola with aquafaba is refined-sugar free, oil-free, vegan, gluten-free, and nut-free. It's the perfect breakfast or snack!| Alternative Dish
Coconut whipped cream is a non-dairy alternative to traditional whipped cream. It is vegan, gluten-free, creamy and delicious on any dessert!| Alternative Dish
The fluffiest Vegan Bisquick Pancake is made without egg! This easy and delicious breakfast option is perfect start to the weekend.| Alternative Dish
Sarah is the recipe developer, writer, and photographer for Alternative Dish. Her passion for cooking is used to create tasty vegan recipes.| Alternative Dish
These Vegan Gluten-Free Banana Muffins are the perfect way to use up ripe bananas. They are super fluffy and are packed with chocolate chips.| Alternative Dish
Learn how to make quinoa flour at home in a food processor! This flour alternative is high-protein and perfect for gluten-free baking.| Alternative Dish
These oatmeal pancakes come together quickly with the help of the blender. These fluffy pancakes are a wholesome breakfast option for any day of the week!| Alternative Dish
Learn how to make Bisquick waffles without eggs! This quick and easy recipe makes the best vegan Bisquick waffles in a matter of minutes.| Alternative Dish
Learn how to make oat flour at home; it's quick, easy, and budget-friendly! Elevate your gluten-free baked goods with homemade oat flour.| Alternative Dish