Ready in 40 minutes, this rich, creamy, oil-free butternut squash soup with coconut and ginger is perfect for dinner on cozy winter evenings.| Alternative Dish
Dairy Free Apple Crisp delivers all the flavors of apple pie with a fraction of the effort. This vegan recipe is perfect for apple season.| Alternative Dish
Learn how to make crispy baked apple chips in the oven for a sweet snack. This easy recipe uses just 2 ingredients: apples and cinnamon!| Alternative Dish
Popped Quinoa Granola is packed with quinoa, chia, flax, and pepitas. Ideal for a quick breakfast with yogurt for a nut-free crunch!| Alternative Dish
Wild rice stuffed acorn squash is full of all the flavors that you crave for a hearty and delicious vegan meal on a cozy winter night.| Alternative Dish
Maple Dijon Roasted Carrots and Apples are the perfect side dish. They deliver sweet, savory, and tangy flavors and come out caramelized.| Alternative Dish
Maple Dijon Roasted Carrots and Brussels Sprouts are the perfect, flavorful, and crispy yet tender side dish for fall and the holidays.| Alternative Dish
Butternut mac and cheese is ultra creamy, rich and delicious. This vegan mac and cheese is comfort food at its finest, but without the guilt!| Alternative Dish
Popped quinoa is an easy way to add extra nutrients and crunch to a dish! Learn how to make toasted quinoa for sweet and savory recipes.| Alternative Dish
Maple Dijon Vinaigrette is tangy, sweet, and next-level delicious! This vegan salad dressing gives a zesty kick to your salads and veggies.| Alternative Dish
Baked apple cider donuts are a moist, healthy and flavorful breakfast or dessert. These gluten free donuts are made with oat flour, apple cider, and cinnamon and come together quickly for an easy treat any time of day!| Alternative Dish
The Best Homemade Vegan Ranch Dressing Recipe is creamy with an herby and zesty kick. This dip is simple and easy to make using vegan mayo.| Alternative Dish
Vegan Parmesan cheese is tangy and delicious! This nut free vegan Parmesan has just four simple ingredients and is ready in under 5 minutes.| Alternative Dish
This Vegan Aioli Recipe is the creamy lemon garlic dipping sauce you’ve always needed. 4 simple ingredients and you've got aioli in no time.| Alternative Dish
Sarah is the recipe developer, writer, and photographer for Alternative Dish. Her passion for cooking is used to create tasty vegan recipes.| Alternative Dish
Lemon Quinoa is made with toasted quinoa and fresh lemon for an extra flavorful dish. This easy recipe is perfect for Buddha bowls or salads.| Alternative Dish