This shredded Brussels sprouts salad with kale and apples is quick and easy to make! It's full of crunchy bits and savory bits.| This Healthy Table
This delicious roasted acorn squash is a great side dish! You can also roast acorn squash and use it in salads or soups.| This Healthy Table
This dukkah recipe is an Egyptian nut, seed, and spice mix used as a topping and dip for meat, fish, and vegetables.| This Healthy Table
This roasted red cabbage is a gorgeous side dish recipe! It's our favorite way to eat red cabbage - roasting brings out all the flavor.| This Healthy Table
These crispy smashed Brussels sprouts are baked to perfection. They're a delicious side dish that's fun to make.| This Healthy Table
Is there anything better than crispy roasted potatoes? They truly are one of the best side dishes for any meal.| This Healthy Table