Cooking turkey the traditional way has been the norm in many homes. Frying your turkey can be a fun spin, but what oil should you use? We researched this topic to provide you with the best information. Deep-frying turkey is quite simple, and the best oil to use is peanut oil because of its good […]| Kitchen Seer
Knowing what to do with your food before you prepare it can be tricky sometimes. Do you have a turkey you've recently bought but don't know whether it should go into the freezer and for how long? Well, we've done some digging and have the answer for you. Let's discuss. A turkey will usually last […]| Kitchen Seer
Even if you’re not a Buffalonian, you probably know that frying is the “authentic” way to prepare chicken wings. However, it’s way simpler, cleaner, and (somewhat) healthier for most home chefs to bake chicken wings in the oven. If you’re going to give baked chicken wings a go, then you’re probably wondering how long to […]| Kitchen Seer
Whether you choose to celebrate Thanksgiving or Turkey Day, most people turn to turkey as the traditional meal on the fourth Thursday every November. One drawback of turkey is the size of this delicious bird, often leaving you with a huge amount of leftovers to manage. Storing a turkey raw or cooked, ranging anywhere from […]| Kitchen Seer
Ground turkey is a healthy alternative to ground beef. It is lower in fat and calories and higher in protein. But how long does it take to cook? Let's take a look below. Ground turkey takes about 12-15 minutes to cook. When there is no pink and your ground turkey reaches an internal temperature of […]| Kitchen Seer
If you've got a craving for roast turkey, you might wonder whether you can cook a turkey in a convection oven. Don't wait until next Thanksgiving to find out! We've researched poultry roasting techniques to get the answer for you. To roast a turkey in a convection oven, follow these simple steps: Start with a […]| Kitchen Seer