Red Beans and Rice is a mouth-watering dish with a thick and creamy texture and a depth of flavor that is simply irresistible. Passed down through generations, this family recipe is sure to leave your guests asking for seconds.| Southern Bytes
I'm Kari, and I am Southern Bytes. I live with my husband and border collie mix just north of Chattanooga, TN, and I love to cook, eat, rock climb, and create things around the house.| Southern Bytes
This Southern Collard Greens Recipe is the best side dish recipe. Perfect soul food cooked low and slow with bacon, onions, a ham hock, and garlic. Trust me - once you try these greens, you'll never need another recipe again.| Southern Bytes
Make a hearty and comforting meal in no time with this Quick and Easy Chili recipe. With minimal ingredients and effort, you'll be able to enjoy a warm bowl of chili that's perfect for a quick weeknight dinner or a satisfying lunch.| Tried and True Recipes
Cornbread is one of my favorite side dishes, and storing leftovers in the freezer allows me to keep fresh cornbread on hand at all times. Freezing fresh cornbread is the best way to keep cornbread fresh for a long time.| Southern Bytes
Honey Butter is creamy, dreamy, and one of my absolute favorite condiments to make. Take it over the top by whipping it with an electric mixer - then top it with a pinch of salt. It is the perfect finishing touch for just about any dish.| Southern Bytes
