A grain-free enchilada, loaded with a sweet and spicy black bean and sweet potato filling. This recipe is also dairy-free and vegan friendly!| Detoxinista
Here's how to make perfect homemade croutons, with just 5 ingredients! These are perfect for adding crunch to your next salad, and you get to control the ingredients you use.| Detoxinista
You'll love these rich & fudgy Black Bean Brownies! This healthy brownie recipe is naturally gluten-free, egg-free, oil-free, & vegan.| Detoxinista
This tahini recipe walks you through the process step-by-step, with only 1 ingredient! This tahini has no added oil & it's cheaper than store-bought jars.| Detoxinista
This Kale Caesar Salad is made with a creamy garlic-tahini dressing, and topped with crunchy roasted chickpeas instead of croutons. It's addictive!| Detoxinista
Quinoa soup is a healthy recipe that cooks in just 30 minutes! Loaded with plant-based protein, it's naturally gluten-free and vegan, made with quick-cooking red lentils and nutrient-rich kale.| Detoxinista
Instant Pot Lentil Curry is a quick weeknight meal made in the pressure cooker! Loaded with plant-based protein, it cooks in just 30 minutes.| Detoxinista
Lentil Salad is an easy meal prep recipe you can eat straight from the fridge! It's loaded with healthy veggies and plant-based protein and tastes like a flavor party in your mouth.| Detoxinista