Tzatziki sauce is a traditional Middle Eastern side dish recipe made from yogurt, cucumbers, and dill and/or mint. It's served w/ falafels, vegetables, or meats.| Eat Simple Food
This is a gluten free take on classic Lebanese tabbouleh recipe (tabouli / tabouleh) with quinoa instead of bulgur wheat. It's light, refreshing, & healthy.| Eat Simple Food
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An easy "go to" Mediterranean salad recipe with romaine lettuce, olives, artichoke hearts, tomato, red peppers, red onions, and feta cheese.| Eat Simple Food
This easy and simple chunky summer salad recipe has ripe tomatoes and crunchy fresh vegetables like cucumbers, bell peppers, and red onions.| Eat Simple Food
This flavorful & healthy Mediterranean style whole red snapper fish recipe with olives, peppers, capers, lemon, & herbs is wrapped up "en Papillote" and baked.| Eat Simple Food
This flavorful Greek / Mediterranean inspired salad has seared lamb leg, asparagus, potatoes, spinach, kalamata olives, mint, and feta cheese.| Eat Simple Food
This easy and fast kalamata olive and fig tapenade recipe can be thrown together last minute. Serve this appetizer w/ crackers, crostini, or over salad / pasta.| Eat Simple Food
This easy homemade hummus recipe is smooth, creamy, & the perfect snack with raw veggies, in a wrap, or on crackers. You won't go back to store bought hummus.| Eat Simple Food
This healthy homemade pan fried falafel recipe uses canned garbanzo beans, eggs, spices, lemon, flour and egg. Falafels are a Middle Eastern "chickpea fritter".| Eat Simple Food