Hi there! I'm Ashley Adamant, the creator behind Practical Self Reliance, where I share my journey in homesteading, self-sufficiency, and sustainable living. Our Vermont Homestead in Spring. I spent much of my youth growing garden| Practical Self Reliance
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Grape jam is one of those lost recipes that no one seems to make any more. Every grade school kid knows about grape jelly, but grape jam has long since gone by the wayside. Grape| Practical Self Reliance
Learn to make your own prunes from fresh plums in your dehydrator for a healthy snack for you and the kids l Homesteadlady.com| Homestead Lady
Blackberries are one of the truly simple pleasures of summer, and it only takes a few handfuls to make a flavorful homemade blackberry jam. Blackberries are naturally high in pectin, so it's easy to make| Practical Self Reliance
Once you start canning food at home, you'll want to find canning recipes to put up everything in a convenient shelf-stable package. Home canning is easy, but it can be hard to find quality canning| Practical Self Reliance
Canning peaches at home in a water bath canner is a simple way to preserve peaches on your pantry shelf without taking up freezer space.| Practical Self Reliance
Canning green beans is one of the best ways to preserve them at home, and they're ready at a moment's notice right from your pantry shelf. Pressure canning is my absolute favorite food preservation method.| Practical Self Reliance