This is the best Pecan Pie I have ever eaten and it does not contain any corn syrup! The toasted pecan filling is smooth, creamy, and packed with rich,| Of Batter and Dough
How to start your day with a breakfast that's exceptionally warm and comforting on a crisp fall day: Cook some apples with cinnamon, nutmeg, cloves, and| Of Batter and Dough
This ultra creamy homemade Butterscotch Sauce is exceptionally delicious thanks to 3 ingredients that are not typically found in most butterscotch| Of Batter and Dough
How to make salted caramel sauce that's luxuriously rich, smooth and the perfect balance between sweet caramel, salt and vanilla. This no-fail| Of Batter and Dough
This has been my go-to homemade pie crust recipe for over 25 years. I've used it to make hundreds of pies of every variety and it hasn't failed me yet.| Of Batter and Dough
This Homemade Blueberry Pie is the perfect combination of sweet and tart. The filling has a concentrated, bright fruit flavor that holds its shape| Of Batter and Dough
This Chocolate Cream Pie is what happens when you take really good pastry cream, add copious amounts of bittersweet chocolate, spread| Of Batter and Dough
This delicious cherry pie with a buttery crumb topping uses those plump, juicy, sweet cherries that are available in grocery stores and farmer's| Of Batter and Dough
German Apple Pie is one of the easiest and creamiest apple pies I've ever baked. The filling is simply cinnamon and sugar-coated apples covered in cream| Of Batter and Dough
These tender apple cinnamon muffins are packed with chunks of fresh apples, contain a gooey apple butter center, and are topped with a generous| Of Batter and Dough
There are many ways to make apple cobbler but this recipe is my all-time favorite. The recipe includes saucy cinnamon and clove spiced apples baked under| Of Batter and Dough