Chocolate Strawberry Mousse Cake Everything Marina
Chocolate Strawberry Mousse Cake filled with chocolate mousse and strawberry confit. This cake can be covered with chocolate velour or mirror glaze.| Everything Marina
Chocolate Strawberry Mousse Cake filled with chocolate mousse and strawberry confit. This cake can be covered with chocolate velour or mirror glaze.| Everything Marina
This is recipe of basic White Chocolate Ganache for Macarons that can be adopted to make many different flavors.| Everything Marina
This Pumpkin Mousse is made with white chocolate and pumpkin puree. Mousse is creamy, airy, and loaded with pumpkin spice.| Everything Marina
These Mint White Chocolate Macarons are filled with white chocolate ganache infused with fresh mint leaves.| Everything Marina
Coffee infused white chocolate ganache with expresso powder in the macaron’s shells. These Coffee Macarons are made without any food coloring.| Everything Marina
Milk Chocolate Ganache for Macarons has very smooth, silky and shiny texture. This is basic recipe that can be adopted for different flavors.| Everything Marina
Simple and easy recipe for decorating macarons. Sprinkle Feuilletine Flakes over macaron shells before baking for texture and crunch.| Everything Marina
Dark Chocolate Ganache for Macarons made with a few ingredients. This is the basic ganache recipe, very stable and easy to make.| Everything Marina
Hi, My name is Marina. I am the baker and recipe creator behind Everything Marina. My recipes are simple and easy to follow.| Everything Marina
