Spicy Pumpkin Deviled Eggs are fun for a fall appetizer or snack. Made with pumpkin puree and harissa, there's no need for mayo.| Living Well Kitchen
Pumpkin and white whole wheat flour help improve the nutritional value of cornbread while keeping the delicious flavor and crumbly texture| Living Well Kitchen
Pumpkin cheesecake bars are gluten-free, nut-free, and full of pumpkin flavor and protein.| Living Well Kitchen
Make your own cold brew coffee with this Pumpkin Spiced Coffee Concentrate recipe! Great for a homemade Pumpkin Spiced Latte| Living Well Kitchen
Pumpkin Bacon Soup is nutritious and delicious! Quick, budget-friendly recipe with pantry ingredients like canned pumpkin and apple sauce| Living Well Kitchen
Homemade hummus packed with pumpkin puree and pumpkin seeds for double the delicious pumpkin flavor| Living Well Kitchen
A can of pumpkin in this Pumpkin Chili adds a healthy boost of flavor and nutrients. Gluten-free, dairy-free, and easy to make vegetarian.| Living Well Kitchen