This vanilla vegan custard could not be easier. With just six ingredients its on the table in under ten minutes and tastes and looks just like regular custard.| Keep calm and eat ice cream
This pear crumble with the classic Fall flavors of cinnamon and vanilla is perfect winter comfort food. Serve with custard or ice cream for an epic cozy night in!| Keep calm and eat ice cream
This simple spiced pear compote with vanilla is an easy way to use beautiful fresh ripe pears. Perfect over everything from pancakes to porridge and ice cream.| Keep calm and eat ice cream
This easy mango coulis has a wonderful natural creaminess and is a cinch to make with just three ingredients. Perfect over cheesecake, ice cream or pavlova!| Keep calm and eat ice cream
This eggless carrot cake is made with no eggs and a secrete ingredient to keep it moist and delicious. Made with fresh carrots and a tangy lemon frosting!| Keep calm and eat ice cream
This apple crumble (apple crisp) is a family favorite. The cinnamon and cloves give wonderful warmth and contrast the tang of the apples and the crunch of the oaty topping.| Keep calm and eat ice cream
This cinnamon, apple and oat milk ice cream is so cream and delicious its just like your favourite bowl of porridge but better. Ice cream for breakfast anyone?| Keep calm and eat ice cream
This easy vanilla ice cream is simple to make and is egg free. Great on its own, in an ice cream sundae or paired with your favourite desserts.| Keep calm and eat ice cream