Raw ahi tuna tossed in classic shoyu sauce and served over sushi rice with any other additions you want for this Hawaiian favorite poke bowl.| Cooking with Cocktail Rings
The word “lomi” translates in Hawaiian to “to knead or rub” as the salmon is salt-cured then mixed by massaging the other ingredients.| Cooking with Cocktail Rings
All of your favorite elements of the classic California roll turned into a sushi stack appetizer paired with wonton chips.| Cooking with Cocktail Rings
Sliced yellowtail sushi is paired with Serrano, yuzu kosho, cilantro and ponzu for an extremely flavorful, light dish.| Cooking with Cocktail Rings