This vegan chocolate cake is fudgy, super moist, ultra chocolaty and is topped off with an easy whipped chocolate ganache frosting! Can be made gluten-free, whole wheat or with all-purpose flour. The chocolate cake of your dreams!| Texanerin Baking
These 100% whole wheat chocolate cupcakes are made healthier but nobody will know!| Texanerin Baking
Disclosure Statement Texanerin.com is a personal blog written and edited solely by me, Erin D. The views and opinions expressed on this blog are purely…| Texanerin Baking
This vegan chocolate fudge frosting only uses 4 ingredients and is also paleo! It takes 5 minutes to make this dairy-free frosting, holds up perfectly at room temperature, and can be piped. Every bit as delicious as traditional frosting! Not convinced? Check out the reviews for this paleo frosting!| Texanerin Baking
