Mujadara is a deliciously simple Labanese dish of rice and lentils garnished with crispy caramelized onions. It is a budget-friendly, nutritious, and gluten-free vegan recipe.| Get Set Vegan
Warm up your winter evenings with our delectable lentil spinach stew recipe.| Get Set Vegan
Elevate your culinary experience with our aromatic brown lentil curry recipe. Dive into a world of rich flavors and wholesome goodness that's sure to satisfy your taste buds.| Get Set Vegan
This Vegan Pumpkin Pasta with lentils is perfect for fall! This Creamy Pumpkin and Lentil Pasta is Versatile, filling, and easy to prepare. It is the ultimate comforting food anyone desires for their dinner. Serve it for a dinner party or quick weeknight meal.| Get Set Vegan
Out of Chinese Five Spice Powder? No worries! Try these Five Spice Powder Substitute for that perfect flavor boost. Discover flavorful options now.| Get Set Vegan
In this blog, we'll dive into the world of achiote paste substitute that can save the day and elevate your culinary creations.| Get Set Vegan
Looking for a substitute for agar agar powder? Discover alternative gelling agents and tips to replace agar agar in your recipes.| Get Set Vegan
Discover the perfect chili oil substitutes to add a fiery kick to your dishes. Explore alternative ingredients and recipes that bring the heat without the need for traditional chili oil.| Get Set Vegan
Discover delightful Quinoa Substitutes to liven up your meals! From fluffy couscous to hearty farro, discover tasty alternatives to change up your meals. Quinoa, a nutrient-dense grain native to South America, has gained popularity worldwide for its health benefits and versatility in the kitchen. But what happens when you're in the midst of cooking a...| Get Set Vegan