Stop buying store-bought Balsamic Vinegar Glaze and make some that tastes even better. All you need is balsamic vinegar and a sweetener!| Hilda's Kitchen Blog
About me page. Here's a little backround info about me, Hilda Sterner, and why I started this food blog. I appreciate you stopping by!| Hilda's Kitchen Blog
Learn how to make beautiful meat roses to add to your cheeseboards and elevate your charcuterie boards to a whole new level!| Hilda's Kitchen Blog
This burrata caprese is a great easy recipe to make use of tomatoes this summer in this fresh & delicious salad!| Hilda's Kitchen Blog