Colombian ajiaco, is a comforting chicken and potato soup served with avocado, cilantro, cream, and capers.| Curious Cuisiniere
Our goal at Curious Cuisiniere is to show you that experiencing new flavors and learning about culture can happen every day in your own kitchen.| Curious Cuisiniere
Avgolemono is a light, Greek soup that combines chicken, rice, and lemon in a perfectly refreshing meal or starter.| Curious Cuisiniere
Ayam masak kurma is a rich and fragrant chicken curry with potatoes and coconut milk.| Curious Cuisiniere
Padampuri Murgh (Padampuri chicken curry) is a rich and creamy milk-based Indian curry from the northwestern deserts of the country.| Curious Cuisiniere
Cuban chicken fricassee - tender chicken simmered in a robust tomato sauce with creamy potatoes - is the ultimate comfort food.| Curious Cuisiniere
This Bolivian chicken noodle soup with plantains and fried noodles is pure comfort food. The ingredients are simple and inexpensive. A perfect winter meal.| Curious Cuisiniere
Pad Ped Gai is a spicy fried chicken curry. In this recipe from Southern Thailand, spiced, fried chicken cooks in a Thai red curry sauce.| Curious Cuisiniere
This lemongrass chicken curry takes you on a trip to the border of Cambodia and Thailand, for a fusion of cultures in a spicy, aromatic dish.| Curious Cuisiniere
