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Our homemade marinara sauce recipe calls for onion, garlic, and canned whole-peeled tomatoes and gets a flavorful kick from red pepper flakes and fresh herbs| Martha Stewart
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Learn how to make beef stew with this reliable recipe. We use beef chuck and amp up the flavor with Worcestershire sauce, red wine, and canned roasted tomatoes.| Martha Stewart
Recipes | Lidia
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Learn the difference between tomato sauce and tomato paste and how marinara sauce varies from tomato sauce. Understanding how these ingredients differ will help you use all of these tomato products to their best advantage.| Martha Stewart
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San Marzano tomatoes are popular, and fans of these canned tomatoes say it's worth the splurge. Ahead, we share what makes them so special.| Martha Stewart
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