A simple recipe for smoked sweet potatoes on a Traeger grill plus smoky chile and roasted garlic compound butter for serving.| With the Woodruffs
A fun spin on over the top smoked chili with smoked peppers, garlic, beer braised onions, and chili seasoned beef or bison.| With the Woodruffs
A creamy southern style potato salad made with smoked red potatoes and garlic, chopped bacon, and fresh herbs.| With the Woodruffs
Cheesy Mexican chorizo and beef stuffed shotgun shells smoked on a Traeger grill served with smoked queso, salsa verde, and chipotle salsa.| With the Woodruffs
A healthier recipe for Traeger smoked chicken salad with bacon and a tangy blend of low fat mayo, Greek yogurt, hot sauce, and dijon mustard.| With the Woodruffs
A smoky spin on guacamole salsa verde with smoked avocado, tomatillos, peppers, onion and garlic with fresh herbs and lime juice.| With the Woodruffs
These twice baked potatoes are surprisingly healthy and packed with protein for a side dish. You can prep nearly everything straight on the smoker, too!| With the Woodruffs
We tested the internet's most popular smoked mac and cheese recipe to come up with our new favorite side dish on the Traeger grill.| With the Woodruffs