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With the push toward natural and organic, scientists have developed a new sort of powdered sugar, one made from raw cane sugar and organic tapioca. But is it worth the price? Find out on the next thrilling episode of Starch Trek: The Next Granulation.| Serious Eats
Pumpkin tiramisu is a festive Italian dessert! It's layered with rich pumpkin cream and espresso-dipped savoiardi (ladyfingers).| Little Nonni
Homemade savoiardi, also known as Italian ladyfingers, are delicious and fun to make! They're light, airy, and perfect for a classic tiramisu.| Little Nonni
This easy recipe is walnut biscotti perfection. Crunchy, buttery, and cozy. The perfect dipper in your favorite drink.| Little Nonni
Are you looking for the easiest way to make creamy homemade ice cream? This no egg vanilla ice cream recipe is for you! With just 4 simple ingredients and big vanilla flavor, you'll never go back to store bought.| Little Nonni
These chocolate chip sugar cookies are a delicious twist on the classic sugar cookie. They are soft, buttery, and full of chocolate goodness!| Little Nonni
These lemon blueberry cookies are bursting with flavor! They are full of bright citrus and the right amount of sweetness.| Little Nonni
This easy espresso ice cream is so rich and creamy. The bold espresso flavor is balanced with just the right amount of sweetness.| Little Nonni
Italian almond cake is simple, delicious, and ready to impress! It's delightfully tender and topped with sweet toasted almonds.| Little Nonni
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Here you'll find nostalgic recipes using simple ingredients. They are easy, memorable, and make simple ingredients the star of the show.| Little Nonni
You'll fall in love with these pumpkin biscotti! With warm spices and rich pumpkin flavor, they're the perfect cozy treat with coffee or tea.| Little Nonni
Chocolate budino is smooth and decadent! It's a classic Italian dessert that is full of rich cocoa flavor and ideal for any chocolate lover!| Little Nonni
Pignoli cookies are a classic Italian treat with rich almond flavor. The dough is rolled in pine nuts, making them soft with a bit of crunch!| Little Nonni
Salted caramel budino is luxurious, smooth, and velvety! A classic Italian dessert, it's similar to a custard with amazing, complex flavor.| Little Nonni
