White chicken chili verde is easy to make in the slow cooker or the Instant Pot. A healthy, satisfying, protein packed dinner!| Little Spoon Farm
Slow cooker white beans and ham is the BEST way to use leftover holiday ham! Toss everything into your crock-pot and let it do all the work!| Little Spoon Farm
Slow Cooker Red Beans and Rice is the EASIEST way to make this cajun classic! Red beans, smoked sausage and spices slow cooked to perfection!| Little Spoon Farm
This quick and easy sourdough cheddar and herb bread is moist, tender, and full of savory, cheesy flavor, made with sourdough discard.| Little Spoon Farm
These delicious cranberry orange muffins are made with sourdough discard, fresh orange juice, and juicy cranberries, ready in 30 minutes!| Little Spoon Farm
Sourdough chocolate chip muffins are easy to make and turn out big, moist, and tender, just like the ones from the bakery!| Little Spoon Farm
Homemade butter is has a fresh taste that you just can't get with store-bought. It's so easy to make in less than 10 minutes!| Little Spoon Farm
A homemade chicken noodle soup that's ready in 30 minutes with just 3 easy steps. Rotisserie chicken makes it perfect for busy weeknights!| Little Spoon Farm
Hey there! I'm Carmyn, a foodie with a passion for snapping pics and whipping up yummy recipes. I just happen to have a pretty awesome mom that I get to work with. 😊 Before I started contributing to Little Spoon Farm, I created dishes for my website Whole Foodie Recipes. Recipes that are not only...| Little Spoon Farm
Learn how to make a sourdough starter from scratch with flour and water. We've included detailed step-by-step instructions to make it simple.| Little Spoon Farm