Crispy on the outside and soft on the inside, these Baked Parmesan Zucchini Fries are the perfect way to sneak in your vegetables at dinner!| Evolving Table
These Crispy Zucchini Fritters get a crusty sear from the skillet and are finished off in the oven for a light, fluffy, non-soggy center!| Evolving Table
Homemade Italian Seasoning is the best DIY recipe that is a blend of common herbs. You can quickly make this spice mix in under 5 minutes!| Evolving Table
Honey Mustard Chicken is coated in a marinade of honey, Dijon mustard, garlic, and thyme and then baked in the oven until juicy and tender.| Evolving Table
Bright and flavorful Lemon Garlic Salmon is drizzled with garlic butter, wrapped in foil, and then baked in the oven until tender and flaky.| Evolving Table
Honey Balsamic Glazed Chicken uses a vinegar and honey marinade, is cooked in a skillet, and then finished off with a sweet balsamic glaze.| Evolving Table
This Secret Sauce recipe mixes mayo, ketchup, mustard, pickle relish, and garlic into a creamy spread for burgers, or a dip for fries!| Evolving Table
A few simple tricks make these Air Fryer Zucchini Chips that are coated in breadcrumbs and Parmesan cheese so CRISPY and full of flavor!| Evolving Table
Bring restaurant-quality flavors into your kitchen with these juicy Salmon Burgers full of fresh lemon, dill, and an Avocado Ranch Dressing.| Evolving Table