A deliciously smooth and creamy crusting cream cheese frosting that's thick enough for piping, filling and frosting a cake.| Sugar Geek Show
This is the best chunky homestyle carrot cake with pineapple, candied pecans, coconut and lots of carrots! Frosted with tangy cream cheese. My favorite cake to bake for my family!| Sugar Geek Show
Making Swiss meringue buttercream is creamy, light, and not too sweet. It's made by cooking egg whites and sugar, then whipping them to make a thick meringue, and whipping in butter and extract.| Sugar Geek Show
American Buttercream is a sweet, fluffy frosting that is very stable and develops a slight crust on the outside. This recipe is incredibly easy and comes together with just 5 ingredients.| Sugar Geek Show
White velvet cake gets it's flavor from buttermilk and a touch of vinegar. A moist, tender cake that is great for any special occasion.| Sugar Geek Show
how to make an authentic red velvet layer cake with cream cheese frosting. If you've been wondering how to make a REAL red velvet cake, you need to try this recipe!| Sugar Geek Show
The most amazing light and fluffy lemon cake with juicy blueberries and cream cheese frosting. The perfect summer cake!| Sugar Geek Show