Water Cake: A Dairy-free, Egg-free Cake - The Petite Cook™
No milk, no butter, no eggs needed, only simple cupboard ingredients. This water cake is absolutely magic and perfect for breakfast or tea time!| The Petite Cook™
No milk, no butter, no eggs needed, only simple cupboard ingredients. This water cake is absolutely magic and perfect for breakfast or tea time!| The Petite Cook™
Torta di Mele, aka classic Italian apple cake, is a dessert all Italian nonnas make! It's soft and fluffy, and easy to make with just 8 ingredients!| The Petite Cook™
Learn how to make classic Tiramisu, one of the most traditional Italian desserts takes only 20 minutes to make with just 7 ingredients!| The Petite Cook™
Italian Caprese cake is the BEST gluten-free chocolate cake ever created! Fudgy, rich and incredibly easy to make with simple ingredients.| The Petite Cook™
Ready in just 30 minutes, all you need is 3 simple ingredients to make delicious, fresh Italian homemade ricotta!| The Petite Cook™
Follow all of my success tips in this tested-to-perfection recipe to make the best graham cracker crust for your pies, dessert bars, and cheesecakes.| Sally's Baking
This is the classic recipe for pasta frolla or Italian sweet shortcrust pastry dough. Use this recipe to make tarts, pies and cookies!| The Petite Cook™
