Instant Pot Potato Soup with Cheddar and Leek. A perfect creamy and comforting soup for colder days. Sit back and let your pressure cooker do all the work.| Whole Food Bellies
Pillowy Potato Biscuits using Leftover Mashed Potatoes. Light and fluffy pillows of deliciousness make these the perfect way to use up leftover mashed potatoes| Whole Food Bellies
Use up leftover mashed potatoes with these delicious little tater tots. Loaded with hidden veggies and perfect for little (and big) fingers.| Whole Food Bellies
Irish Apple Cake is a light and tender vanilla spice cake with a crunchy sugar topping that's loaded with tart, crisp apples. "I made this for a St.| Of Batter and Dough
Irish Apple Cake is more quick bread than cake, but irresistible none the less. The apples floating in the slightly sweet cake is perfectly comforting.| Recipes to Build Confidence in the Kitchen - A Kitchen Hoor's Adventures
Irish Mushroom and Potato Soup is so thick, luxurious and full of flavor that even little bellies will be asking for more.| Whole Food Bellies