Maash ki daal or white urad dal has a nutty, savory taste, and is tempered with ginger, green chillies, and fresh or dried mint to kick it up!| Indian Ambrosia
Presenting a chicken tikka masala recipe to astonish your senses! Boneless pieces of chicken thigh are marinated in yogurt and spices, chargrilled to perfection and smothered in a creamy and luscious sauce to make this insanely gorgeous chicken curry.| Indian Ambrosia
Lightly fried eggplant slices in yoghurt along with cumin, onions, garlic and cilantro. Simple and refreshing!| Indian Ambrosia
Tender pieces of boneless chicken breast and spinach leaves simmered in an onion-tomato gravy made creamy with cashews. This is the best of North Indian chicken recipes and a foodie's dream come true!| Indian Ambrosia
Bombay potatoes are simple, quick and big on taste. Baby potatoes are steamed in the instant pot or stovetop, tossed in a few spices and dressed with lemon juice, green chillies and cilantro. This potato recipe is a vegan and gluten-free side that also works well as the main dish!| Indian Ambrosia
Chicken do pyaza or dopiaza is a medium-hot North Indian chicken curry recipe with lots of onions, whole spices, and yogurt. This is an authentic recipe for do pyaza with no tomatoes or ground masala. It tastes earthy and spicy with a slight tang from the yogurt, which makes it go perfectly with some warm whole... The post Chicken Do Pyaza appeared first on Indian Ambrosia.| Indian Ambrosia
Boneless chicken karahi is a delicious curry made with simple ingredients like tomatoes, ginger, green chillies, and whole spices. An easy weeknight recipe!| Indian Ambrosia
Chicken Madras is a vibrant curry that tastes so good with naan or rice. Deeply flavored with spices, it is one Indian curry you can't miss!| Indian Ambrosia
A truly decadent dish, this Indian butter chicken recipe is a magic combo of butter, tomatoes, yoghurt, cream and spices. Guaranteed to make you reach out for more!| Indian Ambrosia
Murgh cholay: a hearty, dhaba-style chicken curry. Chicken, tomato paste, chickpeas, and ground spices go into this flavorful one-pot dish.| Indian Ambrosia
An aromatic and flavorful cumin rice to go with dal tadka or any curry of your choice. Ready in 20 minutes!| Indian Ambrosia