Louisiana Red Beans and Rice - SmartyPantsKitchen
Dried red beans simmered in a savory broth with smoked meat and "The Holy Trinity" served over rice! If you can't get to Louisiana this easy red beans and rice recipe is it!| SmartyPantsKitchen
Dried red beans simmered in a savory broth with smoked meat and "The Holy Trinity" served over rice! If you can't get to Louisiana this easy red beans and rice recipe is it!| SmartyPantsKitchen
Creole Shrimp Pasta consists of tender shrimp nestled in a sassy Creole sauce and served over pasta! Delicious, authentic and ready in minutes.| SmartyPantsKitchen
Classic Southern Bread Pudding with Bourbon Sauce! Christmas or Mardi Gras dessert. Simple ingredients - always a crowd pleaser! With or without raisins.| SmartyPantsKitchen
Blackened shrimp nestled in a bed of creamy grits seasoned with Cajun spices and smokey Gouda cheese! Ready in minutes!| SmartyPantsKitchen
Delicious and elegant hot cajun crab dip is quick and easy to make! Fresh lump crab meat, cream cheese and Cajun seasonings; serve warm with crusty bread or buttery crackers.| SmartyPantsKitchen
Smothered Tomatoes and Okra is a naturally low-fat dish with tons of nutrients and vitamins! I like to serve this with other Southern vegetable dishes like squash, purple hull peas and cornbread! This combination makes a great Southern vegetarian meal!| SmartyPantsKitchen
4 ways to reduce oversalted foods. Oversalted the soup? Here's how to fix it and no, it's not a raw potato.| SmartyPantsKitchen
This Louisiana Remoulade Sauce has mayo, garlic, chili sauce, lemon, dill and a dash of honey...just enough balance between sweet and spicy!| SmartyPantsKitchen
3-step restaurant-quality Southern Fried Catfish recipe! Crispy catfish, lightly breaded in a gluten-free Southern seasoned cornmeal mix and fried to golden perfection!| SmartyPantsKitchen
Authentic Natchitoches Meat Pie recipe from Louisiana. Beef, pork, onion, bell pepper and seasonings in a crispy hand pie. Fry or bake. Video included in recipe| SmartyPantsKitchen
