Arroz Blanco is an easy white rice side dish typically served with Cuban black beans or Cuban picadillo. Ready in 25 minutes with just 4 ingredients!| A Sassy Spoon
Elevate any dish with our easy-to-make sweet plantains. With just 2 ingredients, minimal prep, and ready in 15 minutes, they're the best Cuban staple!| A Sassy Spoon
Cuban roast pork (aka lechon asado) marinated in a homemade flavorful garlic-citrus paste marinade and slow roasted to perfection!| A Sassy Spoon
Jamie Silva is the founder, recipe developer, and food photographer behind A Sassy Spoon where you’ll find delicious Cuban food recipes.| A Sassy Spoon