Nut-Free Vegan pesto made with sunflower seeds, basil, parsley and nutritional yeast. This pesto is budget-friendly and delicious!| Alternative Dish
Learn how to make Tofu Waffles for a quick, easy, and fun meal! You can add waffle tofu to salads or use it to make a sandwich.| Alternative Dish
This Gluten-Free Pizza Crust is the perfect fluffy yet crispy base for all your favorite toppings for a vegan gluten-free Friday pizza night!| Alternative Dish
Stretchy Vegan Cashew Mozzarella is the perfect pourable cheese to make pizza. It melts and bubbles like a classic mozzarella.| Alternative Dish
Vegan Buttermilk Biscuits are extra buttery, soft, and fluffy. This easy recipe is ready in 30 minutes for a delicious addition to breakfast!| Alternative Dish
These Vegan Gluten-Free Banana Muffins are the perfect way to use up ripe bananas. They are super fluffy and are packed with chocolate chips.| Alternative Dish
Learn how to make quinoa flour at home in a food processor! This flour alternative is high-protein and perfect for gluten-free baking.| Alternative Dish
Learn how to make oat flour at home; it's quick, easy, and budget-friendly! Elevate your gluten-free baked goods with homemade oat flour.| Alternative Dish