Try Self-Saucing Butterscotch Pudding: warm, buttery, cake with a rich, gooey sauce. Quick, comforting, and perfect for any occasion!| Gemma’s Bigger Bolder Baking
My Chocolate Pot de Crème is rich, creamy, and irresistible. It’s an easy, make-ahead dessert that’s perfect for any special occasion.| Gemma’s Bigger Bolder Baking
Indulge in Panettone Bread Pudding—a cozy holiday treat with custard-soaked panettone, citrus, and cinnamon. Ready in just 90 minutes!| Gemma’s Bigger Bolder Baking
Why have the same old side dish when you can make this lovely Potato and Rosemary Souffle recipe to add an extra kick to any dinner or party.| Gemma’s Bigger Bolder Baking
Making sure ingredients are room temperature is an important part of the baking process. Luckily, I have a great trick to get room temperature eggs fast!| Gemma’s Bigger Bolder Baking
Souffles are notoriously scary — so I'm here to take that fear away and simplify the Chocolate Souffle recipe so you have all the confidence.| Gemma’s Bigger Bolder Baking
The Bigger Bolder Baking Privacy Policy including details on our policies on security and how we use and protect your personal information, if applicable.| Gemma’s Bigger Bolder Baking