Try this easy one-pot meal: Rigatoni Alla Bolognese. A delicious combination of tender pasta and a rich meat sauce for a satisfying family dinner.| Savoring Italy
My Easy Italian Pasta Puttanesca recipe is a really simple and budget friendly tomato based sauce. Made with a savory mix of anchovies, garlic, olives, capers, that is tossed in spaghetti and a some chopped fresh Italian parsley.| Savoring Italy
Welcome to our Italian kitchen! We are Lora and Gabriella, the mother-daughter team behind Savoring Italy. Our kitchen is a place where we love to cook and bake, and we hope that you will enjoy| Savoring Italy
Lemon-Rosemary Olive Oil Cake -A super soft cake made with olive oil, freshly squeezed lemon juice, and a fresh rosemary. Perfect for breakfast and an afternoon cake.| Savoring Italy
This Italian Bruschetta Recipe is a really easy Italian appetizer. Toasted bread slices are topped with chopped tomatoes, extra-virgin olive oil, garlic, and fresh basil.| Savoring Italy
Try our easy pasta Amatriciana Roman recipe. This delicious sauce is prepared with crispy guanciale, canned Italian tomatoes, and topped with Pecorino Romano cheese. Ready in less than 30 minutes!| Savoring Italy
Discover Naples, Italy in 2024 with 29 must-see spots. Explore its culture, history, and food for an epic adventure.| Savoring Italy