This easy no-knead focaccia bread rises overnight and is baked to crispy, pillowy perfection in a cast iron skillet. Seasoned with rosemary!| Girl With The Iron Cast
My name is Stephanie, the creator behind 'Girl with the Iron Cast'. It's no secret that my favorite cooking vessels are made of cast iron.In this cast iron e-book, I will be talking everything cast iron from when you buy your cast iron, how to maintain your cast iron, how to cook in cast iron, how to clean your cast iron, how to season your cast iron and more! Whether you are a cast iron first-timer or a seasoned veteran (pun-intended), there is something for everyone in this cast iron guide.| Gumroad
Little neck clams steamed in white wine, surrounded by aromatics, and rich in umami. The clams and chorizo broth is perfect for dipping!| Girl With The Iron Cast
Juicy chicken breast surrounded by roasted garlic and shallots in a white wine cream sauce. My creamy garlic chicken is robust with flavor.| Girl With The Iron Cast
This website located at www.girlwiththeironcast.com(“Website”) is owned and operated by GIRL WITH THE IRON CAST LLC. Your use of the Website constitutes your acceptance of, and agreement to, the following disclaimer (“Disclaimer). We reserve the right to modify, alter, amend or update this Disclaimer. This Disclaimer is subject to change without notice. If you do…| Girl With The Iron Cast