These crispy baked chicken tacos use ground chicken (or beef/turkey) mixed with spices, folded into tortillas and baked until crispy. A family favorite 30 minute meal that can be gluten free and dairy free as well.| The Dizzy Cook
This pan fried teriyaki salmon is quick and easy - no marinating required. It's soy-free making it migraine diet friendly, Whole30, Weight Watchers friendly and paleo. No added sugar needed! Perfect for quick weeknight dinners.| The Dizzy Cook
This sparkling pear mocktail is a fun and refreshing non-alcoholic drink for parties, a baby shower, or a holiday event. Pear juice is mixed with mint and basil and topped with soda water for the most delicious drink! Also paleo, whole30, and migraine diet friendly.| The Dizzy Cook
This easy for Spanish Brown Rice (aka) Mexican brown rice is one of my favorite side dishes for enchiladas, tacos, and grilled meat. It is so simple to make and only requires 1 pot!| The Dizzy Cook
Healthy, easy, and delicious, this Grilled Italian Shrimp recipe uses a blend of basil, tomatoes, and garlic for the perfect marinade! Great for summer, meal prep, salads, gluten free & dairy free.| The Dizzy Cook
Fresh and healthy for summer cookouts and BBQ's, this mayo-free Mediterranean chickpea pasta salad is made with crisp vegetables and a light oregano vinaigrette. Perfect as a main dish or side, this is one vegetarian pasta salad that travels well!| The Dizzy Cook
Made with fingerling potatoes, this salad is much faster than other recipes. Tossed with a dill mayo dressing, it's perfect for a BBQ.| The Dizzy Cook
All about the migraine diet that many doctors recommend - the Heal Your Headache diet from the book by Dr. David Buchholz. This post discusses common migraine food triggers, what to avoid in the elimination period and how to reintroduce foods. It also helps guide you through the migraine diet process with meal plans and help, making it much easier to do.| The Dizzy Cook
About how The Dizzy Cook website got started, and how the cookbook came to be, as well as opportunities to work together.| The Dizzy Cook
