Fluffiest Pan de Agua (Water Bread) | Salima's Kitchen
Pan de Agua is a popular bread in the Caribbean. It's easy to make and perfect for sandwiches or served warm with a dab of butter.| Salima's Kitchen
This collection of Puerto Rican family recipes are easy to follow and full of island flavor. Learn how to make sofrito, plantains, rice dishes, and more!| Salima's Kitchen
Pan de Agua is a popular bread in the Caribbean. It's easy to make and perfect for sandwiches or served warm with a dab of butter.| Salima's Kitchen
If there's one thing that Puerto Ricans do best, it's fritters! Learn how to make these alcapurrias at home. The assembly and frying process are easy.| Salima's Kitchen
Hello and welcome everyone! Salima’s Kitchen is a fun and approachable place to learn about Moroccan & Puerto Rican cuisine.| Salima's Kitchen
